Spinaca Farms, Inc.

Spinaca Farms grows, packs, and procures both conventional and certified organic produce for the fresh market.

We've also launched our Root-to-Shoot program, which leverages our modern food production system by turning beneficial but overlooked parts of our produce into nutrient-rich juices, purees, and powders. These are used in the global functional foods market to boost fresh and frozen foods, baby food, cosmetics and body care, pet food, and more.

Spinaca Farms is built on a network of growers, suppliers, packers, shippers, and beyond. The core of this network is the Spinaca team, a steadfast and deep-rooted staff dedicated to fulfilling the produce needs of our clients.

Spinaca Farms was founded by farming veterans Rick and Jeannette Andrade, with a few industry partners, in 2001 on forty acres of virgin farmland in Paso Robles, CA. In 2004, the Andrades brought on their son Zack, fresh with a BS in Agribusiness from Cal Poly San Luis Obispo, to expand their operation.

As we gained a reputation for providing professional service and quality produce, Spinaca Farms became a supplier for national brands.

We've provided ingredients for Earthbound Farm, Kroger, Safeway, Taylor Farms, Vitacress, Tesco Lotus, Fresh Express / Chiquita, Suja Juice, Langers, Evolution Fresh / Bolthouse Farms, Red Ace Organics, Amy's Kitchen, Grimmway Farms, Plum Organics, Your Super, Olam, Conagra, Cosmax, Happy Family, and Nestlé.