AceFibre®

AceFibre®

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AceFibre® is a polysaccharides with long chain sugar molecules, derived from Wood Pulp (Plant Cellulose). It is a water insoluble cellulosic dietary fibre. Being fibrous structure, it improves processing and functional characteristics in food products. Functionality: Provides physical strength in product Capacity of water retention No free water available Heat stability Benefits Increase the stability and Improve texture Reduces the breakage during production Reduces the calories Caking is prevented & Processing is made easier Improve the viscosity Increases creaminess in product Reduces oil absorption Improve dietary fibre

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